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Signature Vinegar Pork Trotter | 招牌猪脚醋 x1 Double Boiled Chicken Soup with Essence of Chicken | 熬鸡精焖鸡腿汤 x1 Honey Lemon | 蜂蜜柠檬 ( Cold) x2 or other homemade drinks subject to availability Rice | 饭 x2
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1 Vinegar Pork Trotter | 招牌猪脚醋, 1 Fried Spice Pork Belly | 南乳花肉, 1 Specialty Seafood Soup | 可口特色海鲜汤, 2 Rice | 饭, 2 Dry Tossed Hor Fun | 干捞河粉, 4 Honey Lemon | 蜂蜜柠檬
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Traditional Teochew style fresh Red Grouper Fish Soup served with tomatoes and mushrooms in our aromatic soup broth. A simple and healthy dish suitable for all ages!
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Premium bowl of fresh seafood and meat paired with our aromatic soup broth which is boiled for hours to offer a simple yet complex flavour that lingers in your mouth. Savour this goodness with our popular Dry hor fun tossed in our secret homemade black sauce and sambal chilli!
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Traditional vinegar pork trotter simmered with aromatic ginger that is packed with flavour that reminds us of our Grandma’s cooking. Best paired with Rice!
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Deep fried to perfection to ensure a crispy coating while maintaining a juicy, tender pork belly bursting with flavour.
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A warming and soothing dish that has a multitude of flavours and textures. Whole chicken leg stewed for hours in our special homemade rice wine, topped with black fungus and enoki mushrooms. Comfort confinement food!
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Traditional vinegar pork trotter simmered with aromatic ginger that is packed with flavour that reminds us of our Grandma’s cooking. Best paired with Rice!
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Double-boiled with fresh chicken leg and adding Essence of Chicken
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Double-boiled using fresh chicken leg and premium Dang Gui and Huang Qi herbs.
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Homemade spicy paste, cooked with our soup broth, providing an extra kick of spice and flavour that complements the sweet fish slices.
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Premium bowl of fresh seafood and meat paired with our aromatic soup broth which is boiled for hours to offer a simple yet complex flavour that lingers in your mouth. Savour this goodness with our popular Dry hor fun tossed in our secret homemade black sauce and sambal chilli!
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Serves with Batang Fish Slices, Mushrooms, Tomatoes, Romaine Lettuce
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A classic and nourishing bitter gourd soup that is naturally sweet and only slightly bitter.
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Classic fish ball soup with aromatic soup broth and premium fish balls.
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Our homemade spicy paste is cooked with our soup broth, providing an extra kick of spice and flavour that complements the fresh seafood.
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A refreshing, thirst-quenching treat is the perfect way to cool down on a hot day!
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Homemade mango puree with mango popping balls and nata de coco
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Deep fried to perfection to ensure a crispy coating while maintaining a juicy, tender pork belly bursting with flavour.
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Freshly fried prawn paste marinated chicken wings.
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Traditional vinegar pork trotter simmered with aromatic ginger that is packed with flavour that reminds us of our Grandma’s cooking. Best paired with Rice!