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Homemade spicy paste, cooked with our soup broth, providing an extra kick of spice and flavour that complements the sweet fish slices.
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Premium bowl of fresh seafood and meat paired with our aromatic soup broth which is boiled for hours to offer a simple yet complex flavour that lingers in your mouth. Savour this goodness with our popular Dry hor fun tossed in our secret homemade black sauce and sambal chilli!
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Serves with Batang Fish Slices, Mushrooms, Tomatoes, Romaine Lettuce
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A classic and nourishing bitter gourd soup that is naturally sweet and only slightly bitter.
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Classic fish ball soup with aromatic soup broth and premium fish balls.
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Our homemade spicy paste is cooked with our soup broth, providing an extra kick of spice and flavour that complements the fresh seafood.